MOKS Martini Madness

What is the perfect Martini?

Seems like a simple enough question, but, it's a very personal question! And, not everyone agrees!

Vodka Martini
Vodka Martini

So we've decided to go on a New York City trawling expedition to catch "The Perfect Martini." In our search we will be tasting and reviewing "Vodka Martinis, very dry, with olives." Our three criteria are:

1) The Martini - we breakdown it down into 3 parts: a) The Spirits b) The Fortifier c) The Garnish

2) The Establishment - again, we breakdown it down into 3 parts: a) The Bartender b) The Method c) The Ambiance

3) The Experience - once more, we breakdown it down into 3 parts: a) The Taste b) The Cost c) The Value

Join us as we venture through Manhattan in search for the ultimate Martini!

"Iced Stump-Ness"

Iced Stump-Ness
Iced Stump-Ness

You ever have one of those instant flashes of inspiration? You try something for the first time and you know without a doubt that it would go together so well with something else that you love.

Well, that happened a few weeks ago.

I'd been waiting for Stumptown Coffee Roasters to open their new location on the corner of 8th and MacDougal Streets ever since I first heard they were opening. I learned that Stumptown raises coffee to the level of art, so, naturally as a coffee lover, my coffee Jones built up during the construction phase. The anticipation built up to such a point that I wanted to be the first one there on opening day, and I was. I walked in and asked for an iced coffee. They said that their "Cold Brew" wasn't ready yet, but, they did have Cold Brew in a bottle. I cracked it open, took a sip, and was instantly smitten!

That's when it happened, my inner Beer Voice, said, "this would be perfect poured into ice cold Guinness!"

My mission, get some Stumptown Cold Brew and some Guinness Stout and start playing! After a few weeks of being too busy, I finally did.

I poured 2 parts Guinness Stout and 1 part Stumptown Cold Brew over ice and watched with thirsty eyes as it foamed up to the perfect head! I quickly snapped a few shots and then took a draught.

Ah, it's good to be right!

This is one tasty beverage! You get the distinct and perfectly compatible flavors of both the Stumptown Cold Brew and Guinness Stout. I knew the flavors would work together, but, what surprised me was the creaminess that comes from the Guinness and how it works so well to complement the rich coffee flavor. This is almost like a beer cappuccino!

The next step was naming this concoction! I considered a few names. The first one was "MacDougal Street Bomb" and there was also "The 8th Street Blast." But I didn't like either of those two and they didn't give any hint as to what was in it.

My next adventure with this awesomeness will be, perhaps, the addition of Jameson Irish Whiskey and a twist!

Iced Stump-Ness
Iced Stump-Ness

Let the Fireworks Begin!

Peach Cosmo & The Perfect Martini - aka "The Fireworks"
Peach Cosmo & The Perfect Martini - aka "The Fireworks"

PEACH COSMO (shown on the left)

ingredients:

  • 3 parts vodka
  • 1 part peach liquor
  • 1 part fresh lemon juice
  • 1/2 part cranberry juice
  • slice of peach for garnish
  • ice

method: In a cocktail shaker, combine vodka, peach liquor, lemon juice, and cranberry juice.  Shake till cold and strain into a chilled martini glass.  Garnish with a slice of fresh peach and enjoy!

THE PERFECT MARTINI (shown on the right)

ingredients:

  • very good quality vodka (we are partial to Imperia Vodka in this house)
  • dry vermouth olives (we prefer jalapeno stuffed olives)
  • ice

method: In a cocktail shaker, add ice, a minuscule amount of vermouth (Michael just likes to look at the bottle), and the vodka.  Shake vigorously till frosty cold and strain into a chilled martini glass.  Garnish with the olive of your choice.  Cheers!

The setup...
The setup...